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PS Seasoning Homemade Pizza Kit

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Homemade pizza is as easy as pie. Our easy-to-use Homemade Pizza Kit creates a savory crust and zesty sauce for a gourmet pizza that's ready in less than 30 minutes.

For homemade pizza with a crisp, golden crust, use one dough pouch for each 12" pizza or combine both for a decadent Deep Dish Pizza. Finish with your favorite toppings, then bake on a pizza stone or baking sheet. Each kit contains:

  • Pizza Crust: 2 pouches of dough mix premeasured to for 2 12" Pizzas or 1 Deep Dish Pizza.
  • Pizza Sauce: 2 pouches of sauce mix for 2 12" Pizzas. Get the natural sweetness of fresh tomatoes and savory Italian herbs with this easy-to-use mix.

    Ingredients

    CRUST MIX: WHEAT FLOUR, ALUMINUM-FREE BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT, MALTED BARLEY. CONTAINS: WHEAT

    PIZZA SAUCE: TOMATO POWDER, SALT, SUGAR, DEXTROSE, MODIFIED FOOD STARCH, SPICES, GARLIC POWDER

    Instructions

    THIN-CRUST PIZZA (1 12" PIE)

    • 1 Pouch Dough Mix
    • 1/2 cup Milk
    • 2 T Olive Oil
    • 1 Pouch Sauce Mix
    • 1/2 cup Water
    • 1-2 T Flour (for dusting)
    • Toppings
    1. Preheat oven to 400 degrees F
    2. Combine one pouch of dough mix with 1/2 cup warm milk and 2 T olive oil.
    3. Mix until a soft dough forms. Turn dough out onto a lightly floured surface and knead 10 times.
    4. Shape dough into a ball, cover with an inverted bowl and let rest for 10 minutes.
    5. Combine one pouch of sauce mix with 1/2 cup of water. Stir and let rest for 10 minutes.
    6. Using hands or a rolling pin, spread dough evenly to the edges of a 12" pizza pan
    7. Bake crust for 8 minutes, then remove and let cool slightly.
    8. Spread crust evenly with sauce mix then top with cheese and your favorite toppings.
    9. Bake 15-20 minutes or until edges are crisp and sauce is hot and bubbly.